Beef Short Ribs Made Simple

Posted on March 21, 2014. Filed under: Food Made Simple, Health | Tags: , , , , , , , |

Beef Short Ribs Made SimpleI found 2 packages of these beef short ribs in my mixed box from Dominion Valley Farm in the freezer.  I’ve never seen those in there before.  I’ve never cooked ribs before.  What to do with them?

I decided to thaw them in water for a few hours, dry with paper towels, sprinkle with worcestershire sauce, salt/pepper and rub with Penzey’s Roast Beef Seasoning.  Then I placed them in the crockpot with carrots, potatoes, and cippolini onions on high for 6 hours.

Wow.  Melt-in-your-mouth beefy goodness!  Biggest surprise?  Cippolini onions!  Another revelation – I’ll be making these as a vegetable all by themselves – they were so sweet and yummy!

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2 Responses to “Beef Short Ribs Made Simple”

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I love short ribs! I will have to try your method of cooking them.

Tammera, from the farm is sending me her favorite recipe for short ribs. I’ll post it here too.


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