Wheatless Pancakes Made Simple

Posted on August 1, 2013. Filed under: Breakfast Made Simple, Food Made Simple, Health | Tags: , , , , , |

Food - Wheatless Pancakes 1Here is another version of wheatless pancakes.  This time I used spelt flour, almond flour, corn flour, and oat flour.  Spelt is an ancient form of wheat I’m trying here for the first time.

I’ll tell you no matter what I really like adding the ground nuts to recipes.  These pancakes were so tasty because the nuts add such a great flavor.  They are also very tender in texture, I think due to the nuts.

1.5 C. flour (.5 C. spelt, .5 almond flour, .5 oat/corn flours)Food - Wheatless Pancakes 2

3 t. baking powder

.5 t. salt

1 T. sugar (I used coconut sugar)

1.25 C. milk (organic, raw if you can get it)

1 egg

3 T. melted organic butter (I used 1 T. butter, 2 T. fresh farm lard)

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